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Take a road trip of the USA without leaving the kitchen! Join Chef Molly for an educational and fun evening preparing a variety of regional favorites. From the northeast, Salt Cod Cakes with Basil Mayonnaise and Succotash of Sweet Corn, Fava Beans, and Tomatoes; from the midwest, Potato Pancakes Topped with Grilled Pork Tenderloin, quick Pickled Red Onions and Apples with a Cherry Coke Jack Daniels Sauce; from the southwest, Spicy Tamales Stuffed with Beans, Roasted Poblanos, Chipotles and Mushrooms; and from the northwest, Layered Cedar Planked Salmon and Cobb Salad.Summer Dishes from Around the Country
Date and Time
Monday Jun 28, 2010
6:00 PM - 9:00 PM CDTThis event will be on Monday June 28th from 6-9pmLocation
This event will be held at the Chef's GalleryFees/Admission
$65 PContact Information
To register for a class, please do one of the following: Complete our on-line registration form and click submit-- DO NOT SEND CREDIT CARD DATA. We will call you to confirm registration and obtain payment information. Phone us to register (651-351-1144). Or, stop by and sign up in person!
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