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Terry John ZilaIf the words “just bring dessert” have you running for a bakery phone number, this is the perfect class for you! Homemade desserts that impress can be fun to make and a welcome change from the old stand-bys. Terry loves to make sweets and his enthusiasm and knowledge will inspire you as well. So sit back and be prepared to learn the techniques to creating these delicious treats: Orange Basil Sorbet, Honey Panna Cotta with Pistachio Brittle, Raspberry Mousse Napoleons, Vegan Chocolate Cake, and Lemon Soufflé. Coffee will be served.Show Stopping Summer Desserts
Date and Time
Saturday Jul 10, 2010
1:00 PM - 4:00 PM CDTThis event will be on Saturday July 10th from 1-4pmLocation
This event will be held at the Chef's Gallery.Fees/Admission
$55 DContact Information
To register for a class, please do one of the following: Complete our on-line registration form and click submit-- DO NOT SEND CREDIT CARD DATA. We will call you to confirm registration and obtain payment information. Phone us to register (651-351-1144). Or, stop by and sign up in person!
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