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Chef Wolfgang's Feast at The Outing Lodge
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Social Hour begins at 6:30pm and the dinner will begin at 7:00pm
The menu includes:
Canape (reception)
Heirloom tomato salad
Butternut squash bisque
Maine lobster risotto
Lamb wellington
Grilled brie with Casiss
Dessert
Date and Time
Friday Oct 19, 2012
6:30 PM - 9:30 PM CDTOctober 19, 2012 6:30pm Social Hour
Fees/Admission
$90 per person
Website
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Bridging Business & Community