Saturday, January 25 11am-12pm By watching the creation of dough and making their own noodles, students will learn about the ingredients and processes that go into this grain-based food eaten worldwide. Whether it’s made from corn or wheat or rice, students discover the delicious ways people use grains to make their pasta and just how easy it is! Suitable for ages 5-12. Instructor: Midwest Food Connection Cost: $10/$5 for co-op owners
Saturday Jan 25, 2020
11:00 AM - 12:00 PM CST
Saturday, January 25 11am-12pm
River Market Co-op 221 N Main St Stillwater, MN
Cost: $10/$5 for co-op owners
651-439-0366
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Printed courtesy of greaterstillwaterchamber.com – Contact the Greater Stillwater Chamber of Commerce for more information.
333 Main Street N STE 202, Stillwater, MN 55082 – (651) 439-4001 – info@greaterstillwaterchamber.com