You haven't eaten pasta until you've eaten the pasta you made yourself. Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making pasta from scratch and sampling the amazing results. Menu: Homemade Fettuccine Alfredo; Lasagna with Two Sauces; Tagliatelle with Mushroom Brandy Sauce; Baked Cannelloni.
Tuesday Jun 25, 2013
6:00 PM - 9:00 PM CDT
June 25, 2013 6-9pm
Cooks of Crocus Hill
$69 per guest
324 S Main Street, Stillwater MN
651.351.1144
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Printed courtesy of greaterstillwaterchamber.com – Contact the Greater Stillwater Chamber of Commerce for more information.
333 Main Street N STE 202, Stillwater, MN 55082 – (651) 439-4001 – info@greaterstillwaterchamber.com