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BEGIN:VEVENT
DTSTART:20100513T230000Z
DTEND:20100514T020000Z
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SUMMARY:The Working Girl's Kitchen
DESCRIPTION:The Working Girl's KitchenRachael Perron Having worked in over five dozen different home kitchens\, personal chef Rachael Perron is an expert in what makes a home kitchen really work. Tonight she shares her picks for must-have cookware\, small equipment\, tools and gadgets which no functioning kitchen should be without. Rachael will share her favorite kitchen hardware beliefs as she prepares this delicious menu for you to enjoy: Buttermilk Caesar Salad with Homemade Croutons\, Classic Chicken Cacciatore with Couscous\, and a dessert of light and creamy Banana Cream Puffs with Vanilla Pastry Cream. Whether you are outfitting a new kitchen\, filling in or replacing\, Rachael will help make the decisions easier. This is an excellent class for new grads or those planning a wedding.
X-ALT-DESC;FMTTYPE=text/html:<div><div><span><strong><div><i><i><i><i><i><i><i><span><div style="text-align: justify\; margin: 0in 0in 0pt"><span style="line-height: 120%\; font-size: 8pt"><div style="text-align: justify\; margin: 0in 0in 0pt"><i><i><i><i><i><span style="line-height: 120%\; font-size: 8pt"><span><div style="text-align: justify\; margin: 0in 0in 0pt"><span style="line-height: 120%\; font-size: 10pt"><strong>The Working Girl&rsquo\;s Kitchen</strong></span></div><div style="text-align: justify\; margin: 0in 0in 0pt"><span style="line-height: 120%\; font-size: 9pt"><strong>Rachael Perron</strong></span></div><div style="text-align: justify\; margin: 0in 0in 0pt">&nbsp\;</div><div style="text-align: justify\; margin: 0in 0in 0pt"><span style="line-height: 120%\; font-size: 8pt">Having worked in over five dozen different home kitchens\, personal chef Rachael Perron is an expert in what makes a home kitchen really work.&nbsp\;Tonight she shares her picks for must-have cookware\, small equipment\, tools and gadgets which no functioning kitchen should be without.&nbsp\;Rachael will share her favorite kitchen hardware beliefs as she prepares this delicious menu for you to enjoy:&nbsp\;</span><i><span style="line-height: 120%\; font-size: 8pt">Buttermilk Caesar Salad with Homemade Croutons</span><span style="line-height: 120%\; font-size: 8pt">\, </span><i><span style="line-height: 120%\; font-size: 8pt">Classic Chicken Cacciatore with Couscous</span><span style="line-height: 120%\; font-size: 8pt">\, and a dessert of light and creamy </span><i><span style="line-height: 120%\; font-size: 8pt">Banana Cream Puffs with Vanilla Pastry Cream</span><span style="line-height: 120%\; font-size: 8pt">.&nbsp\;Whether you are outfitting a new kitchen\, filling in or replacing\, Rachael will help make the decisions easier.&nbsp\;This is an excellent class for new grads or those planning a wedding.</span></i></i></i></div></span></span></i></i></i></i></i></div></span></div></span></i></i></i></i></i></i></i></div></strong></span></div></div>
LOCATION:324 South Main StStillwater\, MN 55082
UID:e.257.11021
SEQUENCE:3
DTSTAMP:20260506T045139Z
URL:http://members.greaterstillwaterchamber.com/events/details/the-working-girl-s-kitchen-05-13-2010-11021
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