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PRODID:-//ChamberMaster//Event Calendar 2.0//EN
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CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20100707T230000Z
DTEND:20100708T020000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Ten Culinary Techniques Every Cook Must Know
DESCRIPTION:Professional chefs agree that mastering the ten culinary techniques featured in this class will guarantee recipe success. Learn the proper techniques for dicing\, mincing and caramelizing onions\, browning or searing meat\, preparing a pan sauce\, rolling pastry dough\, tempering\, proper folding techniques\, segmenting citrus fruits\, and making vinaigrette. Class members will practice as we prepare a menu that incorporates your new skills: Caramelized Onion Tart\; Spinach and Orange Salad with Toasted Pine Nuts\; Chicken with Wild Mushroom and White Wine Sauce\; and Molten Chocolate Cakes.
X-ALT-DESC;FMTTYPE=text/html:<div><div style="margin: 0in 0in 0pt\; text-align: justify"><span style="font-size: 8pt\; line-height: 120%">Professional chefs agree that mastering the ten culinary techniques featured in this class will guarantee recipe success.&nbsp\;Learn the proper techniques for dicing\, mincing and caramelizing onions\, browning or searing meat\, preparing a pan sauce\, rolling pastry dough\, tempering\, proper folding techniques\, segmenting citrus fruits\, and making vinaigrette.&nbsp\;Class members will practice as we prepare a menu that incorporates your new skills:&nbsp\;</span><span style="font-size: 8pt\; line-height: 120%"><em>Caramelized Onion Tart</em></span><span style="font-size: 8pt\; line-height: 120%">\; </span><span style="font-size: 8pt\; line-height: 120%"><em>Spinach and Orange Salad with Toasted Pine Nuts</em></span><span style="font-size: 8pt\; line-height: 120%">\; </span><span style="font-size: 8pt\; line-height: 120%"><em>Chicken with Wild Mushroom and White Wine Sauce</em></span><span style="font-size: 8pt\; line-height: 120%">\; and </span><span style="font-size: 8pt\; line-height: 120%"><em>Molten Chocolate Cakes</em></span><span style="font-size: 8pt\; line-height: 120%">.</span></div></div>
LOCATION:This event will be held at the Chef's Gallery
UID:e.257.11195
SEQUENCE:3
DTSTAMP:20260506T030352Z
URL:http://members.greaterstillwaterchamber.com/events/details/ten-culinary-techniques-every-cook-must-know-07-07-2010-11195
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